Allergen Information
At our dessert shop, we take food safety and customer health seriously. Our desserts may contain or come into contact with common allergens, including eggs, dairy (milk, butter, cheese, etc.), wheat (gluten), nuts (including tree nuts such as almonds, walnuts, pecans, and peanuts), soy, and other potential allergens.
While we follow strict cleaning, sanitization, and separation procedures to minimize the risk of cross-contact, we cannot guarantee that any product is 100% free of allergens.
Items marked as gluten-free, vegan, or allergy-friendly are prepared using specialized ingredients; however, because they share production and oven space within our facility, traces of allergens may still be present. We do not recommend our products for individuals with severe, life-threatening, or anaphylactic allergies.
Customer Responsibility
If you or anyone consuming our products has a food allergy or sensitivity, please inform us at the time of ordering. We strongly recommend consulting with our staff about your specific needs before placing an order.
No Allergen-Free Guarantee
Due to the nature of our operations, we cannot guarantee that any product is completely free of allergens. Customers with severe allergies should exercise caution.
